Looking to start a cake business?

Look no further!

 

I started WHISK because I wanted to be the person that I wished had been around when I started my cake business – someone who could hold my hand and show me how to start my cake business legally and professionally.  When I was starting out, I found that there was so much information out there for cake makers, and so many differing opinions on what was necessary. It felt very noisy and confusing. I want to provide you with everything that you need to get started without all of that noise and confusion, so that you can get on with doing with you love…making cake!

 

I would love you to use this section of the website in whatever way suits you – You can dive into some blogs, download my free e-book, watch a free workshop, or even join my 6 week progammre: Start Your Cake Business.The possibilities are endless!

 

So…what would you like to do first?

Dive into the blog

Grab my Free E-Book 

This free E- Book is intended to outline all of the key steps that you need to take in starting your cake business to ensure that you start out legally and professionally. It is the businesses that take the time to ensure that they are set up properly that will ultimately have longevity in their business.

Join The Free Workshop 

Curious about making cash from your passion for cake?

Wanna know what it would take to build a profitable business from that cake making prowess?

Join me for a FREE LIVE Class on Wednesday 19th May at 8pm for a 60 minute workshop where I will share my 10 To Tips to Starting a Cake Business… and making it a success! (it’s that last part that people often struggle with!)

In this workshop I’m going to show you;
(1) Time to get legit! All the steps to take to register your cake business, survive the dreaded EHO Inspection, and protect yourself with that all important insurance!
(2) No need to worry about the tax man – How to ensure that you stay on the right side of HMRC from the very start of your cake business
(3) The last of the legals – All the steps that you need to take to ensure that you are complying with your obligations to label your products correctly with vital allergen information
(4) How to ensure that you are pricing for profit, we want that bank account buzzing from the beginning
(5) How to launch your business with a bang and get, and ensure that both you and your customer are protected with Terms & Conditions of Business
(6) How to build a brand in your local area, once you are set up, you want to shout it from the rooftops
(7) How to market your business, both on and off social media, the world deserves to know about the fabulous bakes you have to offer
(8) How to get the orders flooding in without the icky sales feeling
(9) How to think like a business owner, you can’t run a cake business with a hobby baker mindset
(10) How to create a consistent income for yourself, whether it is your full time roll, or a side hustle, you need to make sure that if you are giving your precious time up for it, you are reaping the benefits.

Ready to take the plunge? 

YOUR 6 WEEK STEP-BY-STEP MASTERCLASS TO HELP YOU START YOUR CAKE BUSINESS – EVERYTHING YOU NEED TO KNOW TO MAKE SURE THAT YOUR BAKING BUSINESS GETS OFF TO THE BEST POSSIBLE START!